O, pastries, doughnuts, and muffins... fall is truly your season. Apple Cider, Pumpkin Spice, Cinnamon Sugar... that pretty much sums up my fall mornings.
It's probably my greatest downfall of loosing this post-baby belly. But, my jeans fit and they say this breast-feeding thing burns some serious calories.... so for the meantime, or at least this fall, i'm going to enjoy my coffee & carbs.
Looking for a quick recipe for muffins?
Look no further than good ol' Martha White! I always keep a pack or two of these on hand for my carb craved mornings. Multi-grain blueberry and lemon poppyseed are both good, but apple cinnamon is my favorite.
An easy way to add some healthy crunch:
1 Martha White apple cinnamon muffin mix
1 small gala apple, cubed
1/2 cup of raisons
1/2 cup skim milk
Combine all ingredients and cook as directed on muffin pack.
My favorite pumpkin muffins:
1 box spice cake mix
1 can pumpkin
1/4 cup unsweetened applesauce
Add in's:
1/2 cup pecans
1/2 cup raisons
OR
1 cup chocolate chips
Combine all ingredients and cook as directed on cake box.
As for coffee, I picked up an easy way to make your own pumpkin coffee at home. Simply add pumpkin pie spice to your coffee grounds {1 tsp. per 2 cups of water}, brew at home and enjoy! It's delicious... and an added bonus - how great your kitchen smells at 6 a.m.
Cheers to coffee & carbs my friends!
Send me your favorite breakfast treat recipes.
Kevin is obsessed with a carb and coffee too! These look good!!
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